Italian Bread Dip

Italian Bread Dip

This Italian dip is delicious with house made baked bread, any salads and brushed on chicken r steak while on the BBQ. 

Ingredients

  • 1/2 cup LUV Flavors Tuscan Herb Olive Oil
  • 2 tablespoons LUV Flavors 25 Year Barrel Aged Italian Balsamic
  • 2 tablespoons Parmigiano Cheese (Shredded)
  • dash Sea Salt 

Step 1: 

Whisk together Tuscan Herb Olive Oil, 18 Year Aged Italian Balsamic, and a dash of Sea Salt. Sprinkle with Parmigiano cheese and serve.


Step 2: 

Store in a mason jar sealed in the refrigerator for a couple weeks

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